Jazzy Vegetarian Classics: Vegan Twists on American Family Favorites

Foreword; Acknowledgments; Introduction; Chapter 1 -- The Jazzy Basics; Glossary of Ingredients; Herbs and Spices; Helpful Tips for Low-Fat Cooking; Tips for Improvisation; Table of Equivalent Measures; Chapter 2 -- Menus Made Easy; Chapter 3 -- Sauces, Dressings, and Accompaniments; Chapter 4 -- Nibbles, Noshes, and Thirst Quenchers; Chapter 5 -- Breakfast Favorites; Chapter 6 -- Marvelous Muffins; Chapter 7 -- Soups, Bisques, and Stews; Chapter 8 -- Standout Salads; Chapter 9 -- Pastas and Pizzas with Pizzazz; Chapter 10 -- Jazzylicious Main Dishes; Chapter 11 -- Symphony of Sides.;Classic American meals just became healthier and more delicious with Laura Theodore's vegan twist on traditional family fare. With quick-to-prepare and gourmet-style dishes, Jazzy Vegetarian Classics features Laura's original creations, such as vegan shish kebabs and cauliflower steaks with sweet pepper sauce, and other spins on time-honored favorites, such as spaghetti and?wheatballs" and decadent chocolate-ganache cake. Filled with easy-to-follow crowd-pleasing recipes, this cookbook will make nutritionally dense and plant-based dishes your new family favorites. Fun and s.